If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-10-1]

If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-11-1]

If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-12-1]

If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-13-1]

If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-14-1]

If you wanted to select dairy products (or their plant-based alternatives) with a low carbon footprint: How important would it be to know each characteristic? Please guess. - [QID118%231-ChoiceTextEntryValue-15-1]

... producing 1 kg of a plant-based spread like margarine instead of 1 kg of butter? - grams saved:

... producing 1l of soy milk instead of 1l of conventional milk? - grams saved:

... producing 1l of milk locally (within, the same county, i.e. approximately a 50 miles radius) instead of importing it from a different region of the UK (400 miles radius)? - grams saved:

... producing 1l of organic milk instead of 1l of conventional milk? - grams saved:

  What characteristics do you think are typical for protein products with a low carbon footprint?... - Characteristics of protein products with low carbon footprint - No Name - -
foods from a distant farm that are transported in bulk to a nearby store consumer can have a lower footprint than foods a consumer picks up directly from a farm
Non farmed fish, caught fairly close to the UK